VASE WATER QUALITY IMPACT POSTHARVEST PERFORMANCE OF CUT Polianthes tuberosa L.‘SINGLE’ SPIKES
نویسندگان
چکیده
منابع مشابه
effect of accel, sucrose and thyme oil on vase life and postharvest quality of tuberose (polianthes tuberosa l.) cut flower
the aim of this research was to improve postharvest quality and vase life of tuberose cut flowers. treatments in this experiment included: distilled water, 3% ethanol and 5% sucrose as control, thyme oil in 3 levels (50, 75 and 100 mg/l), accel in 3 level (25, 50 and 75 mg/l) and for some of flowers pulsing with 5% sucrose in first 24 hours then puting cut flowers treated with sucrose in thyme ...
متن کاملReconsideration of the use of deionized water as vase water in postharvest experiments on cut flowers
The relevance of deionized water as a control treatment in vase life experiments and the effects of major tap water components on cut flower water balance were investigated. Chrysanthemum (Dendranthema x grandiflorum Tzvelev cv. Cassa) was used in all experiments. Deionized water gave a sharp decrease in fresh weight of the cut flowers after 1–3 days. This decrease was absent in tap water. Afte...
متن کاملEffect of Nitric Oxide on Postharvest Quality and Vase Life of Cut Carnation Flower
Nitric oxide (NO) is a highly reactive signaling molecule and plays a variety of physiological roles in plants. The research on the application of NO to postharvest preservation of flowers and fruits shows great promise in recent years. However, the physiological mechanism of exogenous NO to affect cut flowers is not very clear, and NO donor treatment protected plants from damage by increasing ...
متن کاملتاثیر تیمار پرولین بر برخی خصوصیات مورفولوژیکی، فیزیولوژیکی و افزایش عمر پس از برداشت گل شاخه بریده مریم Polianthes tuberosa L .))
Tuberosa (Polianthes tuberosa L.) is one of the most important cut flowers in Iran and word wide which the increment of postharvest life of this flower is very important. In this research proline as an antioxidant compound was used in 0(control), 1 and 10 micro molar concentrations and the effects of this compound on some morphological and physiological characteristics and vase life of tuberosa...
متن کاملeffect of nitric oxide on postharvest quality and vase life of cut carnation flower
nitric oxide (no) is a highly reactive signaling molecule and plays a variety of physiological roles in plants. the research on the application of no to postharvest preservation of flowers and fruits shows great promise in recent years. however, the physiological mechanism of exogenous no to affect cut flowers is not very clear, and no donor treatment protected plants from damage by increasing ...
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ژورنال
عنوان ژورنال: Pakistan Journal of Agricultural Sciences
سال: 2016
ISSN: 0552-9034,2076-0906
DOI: 10.21162/pakjas/16.5569